Always a crossroads for wandering shepherds and travelers and a reference point for sailors, Galeta Masseria is a newly converted farmhouse surrounded by rural simplicity and red soil that feels effortlessly like home and embodies the mystery of meeting and sharing. Galeta Masseria has always been inhabited and the primary activity is still the breeding of cattle and goats. Our aim to diversify this activity has been supported with the reorganization of the spaces curated by Franco Maghenzani Architetture Studio, in order to finally be able to offer hospitality as a representation of authenticity and truth: that’s what most reflects our history and our way of preserving beauty. We want to offer the luxury of our authentic hospitality in a productive agricultural context consistent with the nature of the place; we want to reinterpret the idea of conscious and therefore sustainable tourism. It’s possible to enjoy the tower for overnight stays with breakfast and the Home Restaurant service, where we propose the simple dishes of the family tradition, respecting the seasonal cycles of our garden and wild herbs.